Vacuum flour mixer Jb180 is mainly used for mixing all kinds of high-grade flour products, especially in the frozen food all kinds of noodles, dumpling skin, wonton skins, more applicable; Can also be used for other bulk and jam stirring, mixing of the item.
Vacuum mixer is able to mix compound of material and additives in a vacuum space,by which means to reduce air in the compound,increase the flexibility of product,and prolong the expire date of product.
Type |
JB-60(single shaft) |
JB-180 |
JB-350 |
JB-650 |
JB-1200 |
Volume(L) |
60 |
180 |
350 |
650 |
1200 |
Capacity(Kg/time) |
40 |
120 |
260 |
500 |
900 |
Power(KW) |
1.5 |
3.5 |
6 |
9 |
13.5 |
Weight(Kg) |
≈240 |
≈400 |
≈650 |
≈900 |
≈1800 |
Dimension(mm) |
1020×700×900 |
1200×950×1350 |
1500×1200×1380 |
2050×1650×1700 |
2100×1500×2000 |