Composition :
Host,Stuffing machine
Main functional characteristics :
Main machine: press the dough into a suitable thickness width, and then emboss it by embossing machine, then fill the stuffing into the pressed leather by the separate filling machine, and roll the dough into strips through the forming reel. The length required for the cutting of the table, the product does not damage the dough band, and it is hand-made.
The main technical parameters
Production 1000-4000/hour
Maximum power 4KW
Finished product weight 10-100g
Machine weight about 800KG
Dimensions 4100×1300×1750mm
